Food transport

Perishable freight with the temperature regime and the loading window stated on every listing. Free, with no commission.

With food the window matters more than the distance. So every listing states its loading period and its temperature regime, not just a lane and a price · you can see whether you make the slot before you start negotiating.

The board carries both loads looking for a reefer and spare space on trips that are already scheduled. That second half is often the cheapest option for both sides: the carrier fills an empty leg, and the shipper gets a price a standalone booking would not produce.